Forge to Table Chef Knives

Forge to Table Chef Knives

JWU Alum Noah Rosen Shows Off His Knife Skills with Forge to Table - Rhode Island Monthly

The Kitchen Combo

Forge to Table Forge to Table 7 Bunka Knife Combining the flat blade of Nakiri and Santoku knives for chopping and the K-tip of the Kiritsuke Gyuto

Forge to Table 7 Bunka Knife

Forge To Table Knives, Kitchen Knives

Daovua 52100 Gyuto 210mm

8 Gyuto (Japanese Style) Chef's Knife

Custom Kuro-uchi Utility 175mm (6.9) – SharpEdge

Forge To Table Knives, Kitchen Knives

For those who like power! The 10 model of our best selling gyuto is heftier and heartier than before. Ready to tackle large tasks and power through hours of prep. A true workhorse. Build wider and thicker too for Chefs with larger hands who prefer more weight. The classic familiar shape of chef knives you’ve come to know fuses with delicate and precise craftsmanship to yield a bold and striking blade with balance and performance in an elegant frame.

10 Gyuto (Japanese Style) Chef Knife

8 Gyuto (Japanese Style) Chef's Knife

Hand Forged Chef Knife

Noah Rosen - Business Owner - Forge To Table Knives

Steeped in tradition, the Forged 1890 Chef’s knives are a true workhorse anywhere in the kitchen. Fully forged from X50CrMoV15 steel, the blade sharpens easily and holds a sharp edge. The full tang provides exceptional balance and confidence. Use the knife for chopping, mincing, and slicing. Hand washing and air drying only.

Opinel Forged 1890 Chef's Knife - 6

NKD: Forge To Table 8in Gyuto : r/chefknives

8 Gyuto (Japanese Style) Chef's Knife