7 Kitchen Knives Every Cook Needs - Once Upon a Chef

7 Kitchen Knives Every Cook Needs - Once Upon a Chef

Good knives make cooking easier and more enjoyable. These are the 7 essential kitchen knives (and the knife sharpener) every cook needs.

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Impeccable Craftsmanship meets Artistic Mastery with our Tsunami Collection. The Tsunami Collection features individually forged Damascus kitchen knives made of 67-layer Japanese Damascus Steel with a HRC Rating of 62 for unparalleled hardiness and performance. 33-layers of Damascus on each side surround the Japanese VG10 Steel Core. Built to last and retain sharpness so that you will never need another set of knives again.

7-Piece Damascus Steel Kitchen Knife Set - Tsunami Collection - 67-Layer Japanese VG10 Steel - Chef's Knife, Cleaver Knife, Bread Knife, & More, Size

7 Kitchen Knives Every Cook Needs - Once Upon a Chef

Standard chef’s knives are big and heavy because they evolved from Middle Ages daggers, which were designed for defense. It stabs fine, but how well does it handle standard kitchen tasks such as chopping and slicing? Our solution was to look toward Japan, where knives are based on the design of the featherweight samurai sword. Japanese knives are thinner and designed for the task at hand.

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