Lareina Enameled Cast Iron Dutch Oven with Lid and Dual Handles & Reviews

Lareina Enameled Cast Iron Dutch Oven with Lid and Dual Handles & Reviews

This enamel dutch oven is great for cooking, marinating, refrigeration and freezing. Cast iron dutch oven can be used on gas, electric, ceramic, induction cooktops and in the oven. Cast iron dutch oven heats evenly and retains heat so efficiently, reduces the amount of energy for cooking. Enamel surface of this dutch oven is impervious, allows food to be marinated and refrigerated. The lid retains the original moisture of food, with ergonomic knob and handles for easy lifting. The black rim on the pot is matte porcelain, not exposed cast iron. Hand washing with warm soapy water and nylon scrub brush, metal tools may leave scratches. Always use oven mitts or potholders while moving cast iron cookware from the heat source.

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