Deep South Dish: Classic Oven Roasted Turkey with Cider Gravy
Deep South Dish: Classic Oven Roasted Turkey with Cider Gravy
My classic oven roasted turkey begins with a brine, then is left uncovered in the fridge overnight, is trussed, then stuffed with aromatics, and basted with a turkey or chicken stock or broth that is infused with apple cider throughout the roast.
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