Cortland - New York Apple Association
Cortland - New York Apple Association
Profile Sweet, with a hint of tartnessJuicyTender, snow-white flesh Best Uses Excellent for eating, salads, sauces, pies and bakingGood for freezing Special Hint Cortland apples are wonderful for kabobs, fruit plates and garnishes because they don’t turn brown quickly when cut. Availability September through April
Cortland, with its outstanding flavor, has remained one of the most popular apples in the United States for over 100-years. Its an absolute regional
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