Copper Tamagoyaki Egg Pan – miyake-japan

Copper Tamagoyaki Egg Pan – miyake-japan

Japanese traditional style of TAMAGOYAKI or DASHIMAKI. Tamagoyaki is fried roll eggs with Dashi, sugar, soy sauce, sometimes with scallions, or Unagi eels, served at Japanese restaurants and also at home as mom's taste. Its high conductivity helps eggs be soft and light.The beautiful copper bronze decorates your kitche.
Japanese traditional style of TAMAGOYAKI or DASHIMAKI. Tamagoyaki is fried roll eggs with Dashi, sugar, soy sauce, sometimes with scallions, or Unagi eels, served at Japanese restaurants and also at home as mom's taste. Its high conductivity helps eggs be soft and light.The beautiful copper bronze decorates your kitchen as well. 6 size options.

Japanese Copper Tamagoyaki Pan: Seasoning and Maintenance

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Japanese Copper Tamagoyaki Pan: Seasoning and Maintenance

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JAPANESE COPPER TAMAGOYAKI PAN / OMELETTE PAN WITH WOODEN LID