Confit of Pork Tongue with Warm Lentil Salad Recipe
Confit of Pork Tongue with Warm Lentil Salad Recipe
If beef tongue is something of a monstrosity, then pork tongue is the smaller, subtler of the two. Even so, at five or more inches in length, the tongue of a pig is not to be sneezed.
Pork cheek is such a good cut of meat to cook with and it's also super
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