Classic Prime Rib for a Small Crowd Recipe - NYT Cooking

Classic Prime Rib for a Small Crowd Recipe - NYT Cooking

This scaled-down version of the traditional holiday roast is incredibly easy to prepare In addition to the beef, you need only red wine or stock, garlic, salt and pepper Serve it for Sunday dinner alongside a pile of fluffy mashed potatoes and something green

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Classic Prime Rib for a Small Crowd Recipe - NYT Cooking

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Classic Prime Rib for a Small Crowd Recipe - NYT Cooking

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Classic Prime Rib for a Small Crowd Recipe - NYT Cooking

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Classic Prime Rib for a Small Crowd Recipe - NYT Cooking

Classic Prime Rib for a Small Crowd Recipe - NYT Cooking

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