Calphalon Pre-Seasoned Cast Iron 12-In. Skillet

Calphalon Pre-Seasoned Cast Iron 12-In. Skillet

Ideal for traditional and slow cooking techniques, the Calphalon Pre-Seasoned Cast Iron Skillet is designed to heat evenly and steadily, holding heat so foods stay warm while serving. The large frying pan features a pre-seasoned cooking surface to help prevent sticking, and an oversized handle for easy and secure lifting. Use it for searing chicken or steaks, making corn bread and more. Cast iron pans are versatile, and can be used on gas, electric and even induction stovetops.

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Ideal for traditional and slow cooking, the Calphalon Pre-Seasoned Cast Iron 12-inch Fry Pan cooks food in a steady and consistent manner, which helps

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Ideal for traditional and slow cooking techniques, the Calphalon Pre-Seasoned Cast Iron Skillet is designed to heat evenly and steadily, holding heat so foods stay warm while serving. The large frying pan features a pre-seasoned cooking surface to help prevent sticking, and an oversized handle for easy and secure lifting. Use it for searing chicken or steaks, making corn bread and more. Cast iron pans are versatile, and can be used on gas, electric and even induction stovetops.

Calphalon Pre-Seasoned Cast Iron 12-In. Skillet

From Viking, this wok/chef's pan features: For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, the Viking Blue Carbon Steel 12-Inch Wok/Stir Fry Pan is the perfect pan. Featuring a 12-inch size for added versatility, this fry pan is made of carbon steel, an alloy that is a combination of iron and carbon.

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