COMPRESSED EGGPLANT & GRUYERE SLICES

COMPRESSED EGGPLANT & GRUYERE SLICES

This recipe blew my little mind You need two special gadgets to make it, a mandolin-type slicer and a vacuum sealer. My slicer is an OXO, easier to work and adjust than the original French model. Super thin slices of eggplant with a little cheese in the middle get compressed and later roasted at high…

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COMPRESSED EGGPLANT & GRUYERE SLICES

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