Blue Steel No.1 Carbon Steel

September 24,2024

Blue Steel No.1 is very similar to Blue Steel No.2, but the additional Carbon and Tungsten / Wolfram result in better sharpness, edge retention and toughness.

Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Kurouchi Petty Japanese Utility Knife Shitan Handle (6'' (150mm) & Saya): Home & Kitchen

Yoshihiro Aoko Blue High Carbon Steel 1 Suminagashi Edo Usuba Vegetable Chef Knife 8.25inch (210mm) Ebony Handle : Home & Kitchen

Rare, special order made Fu-Rin-Ka-Zan Kiritsuke is made by top-ranking craftsmen and feature special steels, special handles and special blade

Fu-Rin-Ka-Zan Limited, Blue Steel No.1 Suminagashi Kiritsuke 240mm (9.4 inch) (FSO-8S)

Blue Steel No.1 Carbon Steel

Japanese Kiritsuke Knife - KAGEKIYO - Urushi Kuroro Serie - Carbon

Carbon Blue Steel No. 2 Black Finish Gyuto Knife (Chef's Knife) Walnut – 徳蔵刃物 TOKUZO KNIVES

Japanese Gyuto Knife - KAGEKIYO - Blue Steel No.1 Damascus - Custom

Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Kurouchi Gyuto Japanese – Yoshihiro Cutlery

Blue Steel No.1 Carbon Steel

X-Acto Retract-A-Blade No. 1 Knife - Carbon Steel Blade - Retractable, Comfortable Grip, Anti-roll, Durable, Replaceable Blade - Metal - Blue - 1 Each - Filo CleanTech

Carbon Blue Steel No. 2 Black Finish Sujibiki Knife (Muscle Knife) Wal – 徳蔵刃物 TOKUZO KNIVES