MOST-LOVED】Granton Blade 5 Inch Santoku Kitchen Knife VG10 Damascus S –
MOST-LOVED】Granton Blade 5 Inch Santoku Kitchen Knife VG10 Damascus S –
Blade Length: 5 Inch Blade Edge: Double Bevel Blade Material: Japan VG10 Stainless Steel & 72-layer Damascus Steel Handle Material: G10 Knife Type: Santoku Knife, Japanese Chef Knife Product Series: Elite Series Japan VG-10 stainless steel blade core with 36-layer damascus steel steel on each side. Mosaic-rivet G10 handle with an ergonomic design for comfort grip. Full-tang construction to achieve a superior knife balance. 12~15° edge angle for razor sharp knife blade and ideal cutting force. HRC 60±2, premium durability. Superior sharpness, hardness & strength, better edge retention. This knife is crafted out of authentic Japanese 72-layer Damascus steel with a VG10 “Super-Steel” cutting core to ensure flexibility and maximum edge retention without dulling or chipping. 72 layers of high carbon Damascus stainless steel cladding adds beauty as well as resilience against both rusting and corrosion. Jointly designed by German and Japanese Designers, every curve and angle of the paring kni.
Blade Length: 5 Inch, 7 Inch Blade Edge: Double Bevel Blade Material: Japan VG10 Steel Core & 72-layer Real Damascus Steel Handle Material: ABSProduct Series: Sonne SeriesKnife Type: Santoku Knives, Japanese Kitchen Knives
Damascus Kitchen Knives 67 Layers AUS-10 Japanese Steel Chef Santoku B – grandsharp-knives
Good Chef's Santoku Knife VG-10 Damascus Steel Riveted G10 Handle Australia - Best Damascus Chef's Knives
The Best 5 Japanese VG-10 Damascus Utility Knife for Cutting Fruit
SETO Hammered 33 Layers Nickel Damascus VG10 Santoku Knife 180mm I-5 – Bay Trade Japan Knife Store
Damascus Kitchen Knives 67 Layers AUS-10 Japanese Steel Chef Santoku B – grandsharp-knives
New and genuine. Buyers will need to pay these charges accordingly as these cost are Buyer's country's taxation.
Tojiro Damascus VG10 Santoku Knife 170mm F-331 Japan Japanese
Specifications:, Blade Material: 67 Layers Damascus Steel, Handle Material: G10, Hardness: 60 HRC, Angle of the Edge: 12 Degree one side,
Damascus Kitchen Knives 67 Layers AUS-10 Japanese Steel Chef Santoku Boning Utility Slicing Knives
Yaxell YO-U VG10 Damascus Steel Santoku Knife 69 Layers 165mm – Japanese Taste
5 Inch Santoku Knife Japanese VG10 Damascus Steel Kitchen Cutlery Sashimi Blade