Bayou Classic Flat Bottom Steel Wok
Bayou Classic Flat Bottom Steel Wok
Bayou Classic Flat Bottom Wok is traditionally designed with carbon steel construction, spun finish, and riveted handles. The cooking surface dispenses heat quickly and evenly making it perfect for discada and stir fry.
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Free Shipping, Bring rustic charm to your kitchen with the Bayou® Cast Iron Wok. , This uniquely designed wok combines a traditional rounded interior
Bayou® Cast Iron Wok
You're viewing our Bayou Classic flat bottom carbon steel wok. Carbon steel and cast iron are known as great choices for woks compared to the problems of pitting and cleaning aluminum and stainless steel woks. Bayou's carbon steel wok is constructed with a flat bottom, the flat bottom provides better control and stability, making it ideal for use on gas stoves and grated cook tops. Perfect for stir frying meat, vegetable, rice and noodle dishes.
Bayou Classic Flat Bottom Steel Wok
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