Bamboo Whisk (Chasen)

September 20,2024

This whisk is made of bamboo and is the traditional instrument used in preparing Japanese Matcha. Soak your whisk in hot water prior to first use. To clean it, whisk it in hot water and then place it on a whisk holder while it is still softened to help it hold its shape.

Chasen (Tea Whisk) - White Bamboo - KoboSeattle

This bamboo chasen is perfect for whipping up your everyday bowl of matcha and for practicing the art of whisking matcha. It features 80 tines, making it ideal for whisking matcha thoroughly to create a nice rich foam. Rinse the bamboo tines by dipping them in a bowl of warm water before each use. This helps to soften the bamboo tines, making the chasen flexible and springy for effective whisking action. Shake off excess moisture thoroughly before whisking your matcha.

Rishi Bamboo Matcha Whisk

These traditional, hand-made bamboo matcha whisks are called “Chasen” in Japan. They are exquisitely beautiful works of art created using a design handed down for centuries in Japan. The original craftsmen for Chasen came from a family in the ancient city of Nara in Japan, and this family design for making perfect bamboo whisks was coveted for many centuries. It has since been taught to other artisans, making these beautiful works of art more available.