MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

The MAC Superior Bread Knife features scalloped serrations along the 270mm long blade that effortlessly slices through breads and roasts without tearing. The fine, sharp blade is made of extra-hard high-carbon molybdenum vanadium alloy, making it harder, sharper, and more durable than other Japanese knives. Knife specs.
The MAC Superior Bread Knife features scalloped serrations along the 270mm long blade that effortlessly slices through breads and roasts without tearing. The fine, sharp blade is made of extra-hard high-carbon molybdenum vanadium alloy, making it harder, sharper, and more durable than other Japanese knives. Knife specs: Style: Bread knife Blade core material: High carbon steel Overall Length:  398 mm. Blade length:  270 mm. Blade Height:  37 mm. Blade Thickness: 20 mm. Bevel: SIMETRICAL double Bevel. Handle Material: ABS resin. Weight: 235 g Harwell hardness: 61 HRC Model: MSB-105 WARNING This is an absolute precision tool. AVOID: dishwasher/ metal / marble / glass cutting surfaces. Handle with Care Not dishwasher safe   MADE IN JAPAN.  

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

MAC Superior Brødkniv (27,5 cm) - Brødkniv

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

MAC steel - MAC KNIVES

The MAC Superior Bread Knife features scalloped serrations along the 270mm long blade that effortlessly slices through breads and roasts without

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

MAC Superior Bread Knife 10.5 Inch

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

Mac Professional Bread Knife - 10.5

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

MAC Superior 275 mm Brødkniv – Foodgear Shop

MAC 'Superior' series 10.5 bread and roast knife. Curved stainless blade with scalloped serrations. Pakka wood riveted handle. The MAC Bread and Roast knife is made of a molybdenum steel with a deep freeze treatment; this creates better edge retention while maintaining the same ease of sharpening. This Superior Series from MAC was designed as an upgraded version of the Original series. From Seki City, MAC knives are made from rust-resistant chrome molybdenum vanadium high-carbon cutlery steel.

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

Mac Superior Bread Knife - 10.5

The MAC Superior Bread Knife features scalloped serrations along the 270mm long blade that effortlessly slices through breads and roasts without

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

Kessaku Serrated Bread Knife - 8 inch - Samurai Series - Razor Sharp Kitchen Knife - Forged 7Cr17MoV High Carbon Stainless Steel - Wood Handle with Blade Guard

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

MAC ShinKyusaku Superior Series Bread 270mm SB-105 Japan Import 4950673107871

MAC Chef Series Bread Knife with a 270mm blade

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

MAC Superior Series Bread 270mm

The Professional series version of our most popular Bread/Roast slicer. This 10½ serrated bread and roast slicer is a favorite among professional

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

Professional Series 10 1/2

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

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