Authentic Chinese Meat Cleaver
Authentic Chinese Meat Cleaver
This high quality stainless steel meat cleaver is perfect for almost any job in the kitchen, whether you're chopping through bone or dicing vegetables..
Full tang handle prevents the danger of the blade falling off and allows the knife to feel like an extension of your hand.
Sharp stainless steel blade and 4 handle
Balanced weight distribution makes this knife safe and easy to use
Easy to clean and take care of. Just run hot water with a little soap immediately after use to ensure the blade stay clean and odor free.
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Maestro Wu hand forges knives from salvaged artillery shells fired on Taiwan by mainland China since the early 1900s. Artillery steel makes a strong blade not prone to rusting or chipping. These classic Chinese knives and cleavers are renowned across the world by the Taiwanese diaspora for quality and craftsmanship. View our full Maestro Wu collection here.Our Maestro Wu Chinese Cleavers are the most important items in our kitchen.
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This classic Chinese Cleaver also functions as a Chef's knife for chopping and slicing vegetables and boneless meat and then transferring food to the pot. Hardened and tempered high-carbon stainless steel, Walnut handles that are unusually hard and durable (natural color may vary). Secured with brass ferrule. Dimensions: 12.25L x 4.5H x 1.25W, Blade Length: 8, Weight 7.45 oz. Walnut Kitchen Tools are not dishwasher safe.
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