Artisan sourdough bread tips, part 3

Artisan sourdough bread tips, part 3

At last, a baked loaf! This is the third and final installment of our artisan sourdough bread tips series. If you haven't been following us over the past few days, check out part 1 & part 2, which detail how to make a stiff starter, then use it in a naturally leavened (no commercial yeast) sourdough bread recipe, illustrating artisan baking skills along the way.

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Traditional Whole Grain Sourdough – Breadtopia

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The Best Homemade Artisan Bread Recipe - Chef Billy Parisi

After 3+ years with my starter, I'm finally getting on a routine with artisan loaves and I am proud of myself! : r/Sourdough

The Overnight Sourdough Bread Video #3 Shaping and Proof- Super Sticky Wet

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Sourdough – Phil's Home Kitchen