Artisan sourdough bread tips, part 3

Artisan sourdough bread tips, part 3

At last, a baked loaf! This is the third and final installment of our artisan sourdough bread tips series. If you haven't been following us over the past few days, check out part 1 & part 2, which detail how to make a stiff starter, then use it in a naturally leavened (no commercial yeast) sourdough bread recipe, illustrating artisan baking skills along the way.

3 Ingredient Artisan Bread (no knead!) - I Heart Naptime

Gluten-Free Shortcut Sourdough (No Starter Required) - Kitchen Joy

No Knead Artisan Bread Recipe, Easy Bread Recipe

Artisan Sourdough Boule - Farmhouse on Boone

My Best Sourdough Recipe

Homemade Sourdough Bread, Step by Step

Sourdough Loaf, Naturally Leavened

Fluffy Dutch Oven Sourdough Bread (+ Photo Tutorial)

3 Ingredient Artisan Bread (no knead!) - I Heart Naptime

Beginner's Sourdough Bread

Quick and Easy No-knead Sourdough Discard Bread - Make It Dough

Light Whole Wheat Sourdough Bread - The Clever Carrot