7-inch Damascus Santoku Knife – Kamikoto
7-inch Damascus Santoku Knife – Kamikoto
This special edition 7-inch Damascus Santoku Knife has been meticulously handcrafted from high-grade, 67-layer Japanese steel. Using Japanese AUS-10 Steel from Niigata, Japan with an HRC of 58, this 67-layer Damascus blade, is even harder and more corrosion-resistant than Kamikoto's Genten series blades – and more chal
Kanpeki Knife Set & 7-inch Santoku – Kamikoto
This process is finished very delicately and makes for a truly impressive appearance. The 60° Rockwell Hardness is hard enough to hold an edge, but easier to sharpen than super hard steel. The triple riveted traditional style Micarta handle with bolster contains heft and balance and the closed bolster collar allows for full and complete sharpening of the blade. The thin blades, feature a razor sharp edge that is hand-honed and sharpened by skilled craftsmen in Japan.
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Over a thousand years of craftsmanship have inspired the final form of the Kamikoto Santoku, a handmade steel blade that will stand the test of time. The Santoku features high-quality steel from Honshu, Japan a steel with high corrosion resistance and durability. Each blade completes a rigorous quality assurance process, and is tested and retested to ensure it meets the distinction and caliber of Kamikoto. The Kamikoto Santoku blade is 7 inches long a single bevel Kata-ha.
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7-inch Damascus Santoku Knife – Kamikoto
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About the 7-Inch Santoku Knife, The VG10 “super steel” 15° double-bevel blade features multi-layer of Damascus cladding on each side for unparalleled
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