6 Straight Boning Knife - Baja

September 30,2024

Whether for whole animal butchery or trimming fats, a boning knife is a butcher’s best friend. With a sharp point and a narrow blade, it’s great for breaking down and cleaning poultry, meat, and fish. An excellent tool for any protein, although our straight-boning knife is ideal for working with poultry, pork, lamb, and beef..
<strong>Whether for whole animal butchery or trimming fats, a boning knife is a butcher’s best friend. With a sharp point and a narrow blade, it’s great for breaking down and cleaning poultry, meat, and fish. An excellent tool for any protein, although our straight-boning knife is ideal for working with poultry, pork, lamb, and beef.</strong>

Boning Knife 6in Straight Narrow Flexible Blade (black)

Town Cutler Baja Knives

Victorinox Narrow Flexible Boning Knife, 6

The Messermeister Four Seasons Pro Series 6 Flexible Curved Boning Knife has a stamped, narrow blade with an upward curve. Preferred by culinary professionals, this commercial quality knife is used to trim cuts of meat. The flexible version is popular with fishing enthusiasts and fish mongers alike. The flexible blade can delicately separate skin from flesh without causing damage.

Messermeister Four Seasons Curved Flexible Boning Knife

Victorinox 6 Boning Knife, Straight, Narrow, Flexible Blade

Victorinox Forschner 40517 Boning Knife, Black Fibrox Handle, 6 Inch Curved Semi-Stiff Blade. Perfectly suited for accurate cuts, the Victorinox 40517 boning knife is small and lightweight while still providing the high-quality performance you've come to expect from Victorinox. At only 6 inches long from tip to handle, the semi-stiff curved blade is small and narrow making it great for separating flesh from fish and working around the small bones of poultry.