Ginsu Forged Damascus 4 Piece 5′′ Steak Knife Set | Discover Gourmet

September 20,2024

The Damascus technology is centered around using different metals heated in a forge, until hot enough to be hammered together into a single piece of material; this is also known as forge welding. This welding process was repeated multiple times to fashion the layers in a large piece of material with the number of layers varying from a few to thousands.

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The HAKU Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic, and beautiful, these hand-sharpened blades feature a unique 67-layer Damascus pattern across the face of the X7 high-alloy full-tang blades. Rich, ultra-dense African Blackwood handles balance each knife while providing exceptional comfort and precision for the chef.

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Chikara Series blades are made from Japanese steel that is known for its stain and rust resistance, strength, and its ability to hold an incredibly sharp edge.

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The Daku series is elegantly designed for long-lasting no-maintenance use. Never need sharpening! These Ginsu Daku series knives utilize Ginsu's double serration design to provide an ultra-sharp blade to reliably cut through anything. Black ceramic coated blades won't chip or fade and are 100% dishwasher safe.

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