3.5 Inch Japanese Damascus Paring Knife
3.5 Inch Japanese Damascus Paring Knife
Shop 3.5-inch Damascus paring knife at Fzkaly. The core steel is expertly crafted from Japan vg10 steel which professional chefs rave about.
Kyoku Shogun Series 3.5 - Inch Full Tang Japanese VG10 Damascus Stainless Steel Paring Knife
Damascus Paring Knife
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3 1/2 Inch Damascus Paring Knife – Prince of Scots
Slicing, peeling and other small intricate cutting work are a thing of beauty with this Cangshan Paring knife. Part of the Haku Series, it is a testament to expert hand craftsmanship. The hand-sharpened, full-tang blade is forged from X-7, a durable and stain-resistant Japanese steel, and features unique Damascus patterns across the face. Rich, ultra-dense African Blackwood handles balance the knife while providing exceptional comfort and precision for the chef.
Cangshan Haku Series 3.5 Paring Knife
Paring Knife- 3.5 Inch - Damascus- Japanese- VG10 Super Steel 67 Layer –
THIS ITEM WILL BE SHIPPED FROM TAIWAN TO YOUR ADDRESS DIRECTLY. IT MAY TAKE AROUND 2 WEEKS TO ARRIVE. PLEASE NOTE. A TRUE MASTERPIECE - Like a work of
Thunder 101-Layer German Damascus Paring Knife, 3.5-inch
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3.5 Paring Knife (Japanese Damascus Steel) - Kinzoku Knives
The Kessaku Damascus Series is our flagship series, lovingly designed & handcrafted with cutting-edge nitrogen-cooled precision forging techniques and the highest-grade 67-Layer AUS-10V Japanese Damascus Steel for unparalleled craftsmanship. Their spectacularly sharp blades are hand-sharpened in the complex 3-stage Honbazuke method to 16 per side for clean, precise, cuts, with a Rockwell Hardness of 62+ for maximum strength, flexibility, & blade edge durability.
Kessaku Paring Knife - Damascus Dynasty Series - 67-Layer AUS-10V Japanese Steel - G10 Full Tang Handle, 3.5-inch
Knives manufacturer SATAKE CUTLERY Seki, Japan. The company was founded in 1947 with the participation of many manufacturers of kitchen tools from the best samples of steel. The city of Seki is world famous for its production of the finest knives. The history of weapons production in Seki dates back to the 13th century when the famous samurai swords began to be made there.
Satake Cutlery 3.54 219056
