10.25 inch Seasoned Cast Iron Baker's Skillet
10.25 inch Seasoned Cast Iron Baker's Skillet
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What makes this the classic American skillet? For 125 years, it's been a staple in kitchens around the world. Crafted in America with iron and oil, its naturally seasoned cooking surface is ready to help you turn your meals into delicious moments. It's even the perfect size to bake pies. Cast to last! Seasoned and ready to use.
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Lodge Cast Iron Baker's Skillet 10.25 inch: Home & Kitchen
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The original, classic skillet has been reinvented for bakers around the world. Crafted in America with iron and oil, its naturally seasoned cooking surface won't dent, bend, or warp at high temperatures and is ready to help you bake delicious, shareable moments. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use.
Lodge Cast Iron Baker's Skillet 10.25 in
10.25 Inch Cast Iron Baker's Skillet
